After past year's success, the "Festival des Etoilés Monte-Carlo" comes back for the third edition!
This year the program starts in September, with new and original collaborations! Discover the guests of our Monte-Carlo Société des Bains de Mer' starred chefs for unique and memorable gastronomic meals...
In November, the Festival des Etoilés Gala will take place at the Salle Empire of the Hôtel de Paris Monte-Carlo. The culinary arts will shine with our 4 Michelin awarded chefs - Alain Ducasse, Yannick Alleno, Dominique Lory and Marcel Ravin will cook in front of you for an evening that promises to be scintillating.
“Festival des Etoilés Monte-Carlo”: a programme of exciting new collaborations
With 33 restaurants and bars and over 150 years of experience in the art of living and gastronomy, Monte-Carlo Société des Bains de Mer, Europe's most starred Resort with 7 Michelin stars, returns with its "Festival des Etoilés Monte-Carlo".
Between September and November, a dinner by two will be proposed in one of the Monte-Carlo Société des Bains de Mer Group's starred restaurants - Le Blue Bay at the Monte-Carlo Bay Hotel & Resort, Le Grill and Le Louis XV Alain Ducasse at the Hôtel de Paris Monte-Carlo or Pavyllon Monte-Carlo, a restaurant by Yannick Alléno at the Hôtel Hermitage Monte-Carlo.
The Resort's Chefs have invited a special guest to form a multi-starred duo and to deliver an exceptional four-handed lunch or dinner. A great moment of gastronomy, the meeting of two talents, two visions of cooking, two personalities too.
This edition will be closed in November 11th, with a grand gala evening at the Salle Empire of Hôtel de Paris Monte-Carlo. The Monte-Carlo Société des Bains de Mer chefs will create a dinner for the occasion, featuring their signature dishes. A journey through the starry galaxy of the Monte-Carlo Société des Bains de Mer.
Would you like to make the experience last?
Enjoy a unique and 100% “Monte-Carlo” experience by booking your stay at one of the Monte-Carlo Société des Bains de Mer hotels, where a big surprise awaits the luckiest among you: meet the Michelin-starred chefs as part of the dinner. A rare moment, for an unforgettable memory.